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CocoGin – Coconut water and gin cocktail

This is a quick gin and tonic cocktail infused with naturally-sweet coconut water for a refreshing, healthier cocktail perfect for anytime of the year.

Ingredients

  • 50 ml gin
  • 50 ml Coco Mama coconut water
  • 50 ml tonic water
  • 1 tablespoon lime juice
  • Ice cubes
  • Mint leaves (optional)

Preparation

  • Add ice to a serving glass
  • Top it up with lime juice, gin, tonic water and coconut water
  • Stir it
  • Garnish with fresh mint leaves and serve
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Coconut Water Jelly

Coconut water jelly is a quick and easy to prepare dish. It can be enjoyed as a dessert in summer.

Ingredients

  • 500 ml Coco Mama Coconut Water
  • Sugar 1.5 table spoon
  • 15 grams Gelatine powder
  • 1 banana chopped in small pieces (optional)

Preparation

  • Add Coco Mama coconut water, sugar and gelatine powder to a saucepan
  • Mix well
  • Heat the mixture on a stove
  • Bring it to a boil to dissolve the sugar and gelatine completely
  • After the mixture dissolves transfer to a bowl
  • Allow it to cool to room temperature
  • Add the chopped banana pieces (optional)
  • Refrigerate for 10 minutes or until it sets
  • Transfer to a plate
  • Cut and serve